Breakfast
Breakfast |
$4.00 |
Buvette |
$25.00 |
Champagne |
$1.00 |
Chef Jody Williams |
$19.00 |
Design |
$3.00 |
Eggs |
$4.00 |
French |
$12.00 |
Gastroteque |
$14.00 |
Les Ouef |
$4.00 |
Lunch
Lunch |
$4.00 |
Martha Stewart |
$1.00 |
NYC |
$18.00 |
Press |
$6.00 |
Quimper Pottery |
$3.00 |
Sign Painter Mark Turgeon |
$1.00 |
West Village |
$21.00 |
Wine |
$6.00 |
Patisseries
CroissantsWith butter & raspberry jam |
$5.00 |
ScaonesWhole wheat currant scones |
$5.00 |
ViennoiseriesAssorted pastries |
$5.00 |
Tartines
Walnut CranberryHoney butter & beef pollen |
$7.00 |
Multi GrainFarmer's cheese & apple butter |
$7.00 |
Beurre Au MarmaladeWhipped butter & orange marmalade |
$7.00 |
Sur Le Pouce
Belgian WaffleTopped w/ berries |
$10.00 |
Crepes NutellaHazelnut chocoklate creps |
$10.00 |
Crepes Jambon FromageBaked w/ ham & brie |
$10.00 |
Oeufs
SteamedScrambled w/ prosciutto or smoked salmon |
$12.00 |
PoachedPoached egg over black kale |
$12.00 |
Frits a I'americaineSuuy side eggs w/ bacon & sage |
$12.00 |
Oatmeal Museli Yogurt Poached Fruit
Oatmeal Museli Yogurt Poached Fruit |
$6.00 |
Cafes
La colombe
Espresso |
$3.50 |
Cappuccino |
$4.50 |
Cafe Au Lait |
$6.50 |
Americain |
$3.50 |
Thes
Menthe Poivree |
$4.00 |
Tea Vert |
$4.00 |
Camomille |
$4.00 |
Golden Assam |
$4.00 |
Chocolate ChaudBest hot chocolate ever |
$6.00 |
Chocolate Au CafeEspresso & hot chocolates |
$6.00 |
Fresh Squeezed
Orange JuiceOrange & orange |
$6.00 |
LemonadeLemon & lemon |
$6.00 |
LemoniceLemon bitters & seltzer |
$6.00 |
Salads
EndiviaEndive apples & roquefort |
$12.00 |
CavolettiShaved brussels sprouts pecorino & walnuts |
$12.00 |
EpinardsSpinach goat cheese currants & pine nuts |
$12.00 |
Legumes
Radicchio TrevisoMelted scamorza & grilled radicchio |
$10.00 |
BetteravesRoast beefs almonds & horseradich cream fraiche |
$10.00 |
Les Croques
Cr'q MonsieurClassic ham & gruyere |
$10.00 |
Cr O MadameClassic ham gruyere & sunny side egg |
$10.00 |
Cr Q ForestierRoasted mushroom gruyere & herbs de provence |
$10.00 |
Poissons
Brandadde De MorueHouxe cured salt cod w/ oli & garlic |
$12.00 |
Salade De SaumonPoached salmon butter lettuce & radishes |
$12.00 |
Viandes
Steak TartareChopped beef w/ capers cornichons & toasts |
$15.00 |
Salads De PocletRoasted chicken haricots vers & potatoes in mustard vinaigrette |
$15.00 |
Sur Le Pouce
Belgian WaffleTopped w/ berries |
$10.00 |
Crepes NutellaHazelnut chocolate crepes |
$10.00 |
Crepes Jambon FromageBaked w/ & brie |
$10.00 |
Les Oeufs
Organic eggs & toast
AmericaineSunny side up & bacon |
$12.00 |
Poached EggBlack kale pecorino |
$12.00 |
Steamed EggsProsciutto smoked salmon or goat cheese |
$12.00 |
Omelette |
$12.00 |
Patisseries
CroissantsWith butter & raspberry jam |
$5.00 |
SconesAhcole wheat currant scones |
$5.00 |
ViennoiseriesAssorted pastries |
$5.00 |
Soupe Du Joice |
$9.00 |
Fromagerie & Charcuterie
Fromageriefig jam amarena
Kunik Nettle Meadow FarmGoat's milk & a touch of jersey cose cream |
$7.00 |
Bayley Hazen BlueCow milk earthy blue firm |
$7.00 |
Noble RoadRa god's milk clover & sem hard |
$7.00 |
Vermont ShepardRoas sheep milk nutty & sweet |
$7.00 |
Charcuterie
Cornichons & olives
Mousse De Foie De VolaillesHomemade chichen liver mousse |
$8.00 |
Saucisson Sec a I' HuileCured pork sausage marinted in olive oil |
$8.00 |
Terrine Di CampagnaHomemade country pate |
$8.00 |
Rabbit ConfitSlow cooked rabbit w/ dried cepes |
$8.00 |
Duck RillettesSpiced duck confit |
$8.00 |
Jambon
Cured ham
Prosciutto Di ParmaOged 24 months |
$16.00 |
Desserts
Tarte TatinCarmelized apple tart |
$8.00 |
GlaceVanilla or chocolate |
$8.00 |
Mousse Au ChocolateHan whipped bitter chocolate |
$8.00 |
AffogatoIce cream & espresso |
$8.00 |
Tartinettes
Pesto Di ParmaPearls of prosciutto parmesan & sage |
$7.00 |
AnchoiadeSalted butter & anchovies |
$7.00 |
Pesto Di NociWalnut pesto w/ parmesan & thyme |
$7.00 |
PomodoriniStracchino & sun dried chried cherry tomatoes |
$7.00 |
Legumes
Poireauxx en VinaigretteLeeks in mustard ninaigrette |
$9.00 |
Lentilles Du PuysA pot of green lentils steewd w/ kale |
$9.00 |
Salsifys Au RoouefortSalsify cooked in red wine & honey |
$9.00 |
Gratin De Chou FleurCauliflower gratin w/ gruyere |
$9.00 |
Poissons
Brandade De MorueHouse salt cod w/ olive oil milk & garlic |
$12.00 |
Poulpes Aux OlivesOctopus salad w/ celery & olives |
$12.00 |
Moules a La RouilleSteamed mussels w/ garlic toasta |
$12.00 |
Viandes
Coo Au VinChicken sweet in red wine & mushrooms |
$15.00 |
Steak TartareRaw chopped beef wine cornichone & capers |
$15.00 |
CassouletPot of slow cook duck pork & beans |
$15.00 |
Les CroouesCr o monsieur cr o forestier |
$10.00 |
Fromages
Honey & amarena
Kunik NyGoat's milk & a touch of jersey cow cream |
$7.00 |
Bayley Hazen Bluecow's Milk Early Blue Firm |
$7.00 |
Noble RoadRaw cow's milk briny & soft aged 4 mos |
$7.00 |
Riley's CoatRaw goat's milk clover & grass |
$7.00 |
Vermont ShepardRaw sheep's milk nutty & sweet |
$7.00 |
Charcuterie
Cornicchons & mustard
Oxtail MarmaladeSweet & savory braised oxtaol on toasts |
$8.00 |
Mousse Du Foie De VolailleHomemade chicken liver mousse |
$8.00 |
Saucisson Sec a HuileCured pork sausage marinated in olive oil |
$8.00 |
Terrine De CampagneHomemade county pate |
$8.00 |
Rabbit ConfitSlow cooked rabbit w/ dried cepes |
$8.00 |
Duck RillettesSpiced duck confit |
$8.00 |
Selection of 3 |
$21.00 |
Selection of 5 |
$35.00 |